May 2, 2013 May 2, 2013The oldest Farmers Market in BC?When we heard that first ever farmers market in BC started in Armstrong BC, we decided to investigate. Armstrong, known […]
May 23, 2013 May 23, 2013Featured Ingredient: AsparagusSpring is well underway here in BC which means local asparagus can now be found in the stores and at […]
June 25, 2013 June 25, 2013LOCO BC: The Business Side of the Local MovementWe recently had the opportunity to connect with Amy Robinson, Founder of LOCO BC, an organization committed to educating local […]
July 4, 2013 July 4, 2013Good Morning BC thanks behind-the-scenes workers in BC! Every day, while most people are sleeping, early-rising farmers – most of whom come from small, family-run operations – are […]
July 16, 2013 July 16, 2013Vote for the Best of BC’s Buy Local. Eat Natural. Movement!The We ♥ Local nominees are in and it’s time to vote for your local BC food favourites from July […]
July 26, 2013 July 26, 2013Chatting BC wine with The House Wine GirlsWe love the idea of great wine without a lot of pretense, which is what BC’s beloved house wine girls […]
August 21, 2013 August 21, 2013Behind the Scenes of a Berry Farm: Interview with Rhonda Driediger of Driediger FarmsDriediger Farms in Langley has been in the U-Pick business for over 35 years. Distributing fresh and frozen strawberries, raspberries, […]
September 10, 2013 September 10, 2013Interview with Urban Farmer Julia SmithGiven all the community gardens popping up around BC, there definitely seems to be a growing interest in urban farming […]
October 1, 2013 October 1, 2013Go Team BC!Buy Local. Eat Natural. has recently partnered with Culinary Team British Columbia, a group of talented BC-based chefs who represent […]
October 4, 2013 October 4, 2013Interview with Debbra Mikaelsen, Food AdvocateAn award-winning local food advocate and writer, not to mention the founder of Edible Vancouver, Debbra Mikaelsen’s got all the […]
November 1, 2013 November 1, 2013Local Food Business Incubator: The Woodland CommissaryIf you’re not exactly sure what a ‘commissary’ is, you’re not alone. We’ve noticed this word has been popping up […]
December 6, 2013 December 6, 2013Chef David Robertson’s Holiday Must HavesVancouver’s already oh-so-shiny food industry sparkles a little brighter thanks to the Dirty Apron Delicatessen and Cooking School (540 Beatty […]