January 6, 2014
Happy 2014! It’s a new year and talk of resolution is once again in the air. If you’ve resolved to […]
February 11, 2014
Once you’ve heard Anita Stewart describe Canada’s regional foods in loving detail, it’s hard not to beg for a place […]
March 3, 2014
We recently sat down with Chef Darren Brown, Executive Chef at Oru Cuisine located in the iconic Fairmont Pacific Rim. […]
April 1, 2014
Food writer Jennifer Schell comes by her passion for the Okanagan honestly: she comes from generations of local farmers who […]
May 5, 2014
At the foot of Mount Arrowsmith on Vancouver Island, you’ll find some very happy cows. That’s where the farm Little […]
June 5, 2014
Chef Chris Whittaker loves local, and it shows. Whether he’s sourcing supplies from nearby farms, cooking up a storm in […]
July 7, 2014
Shake up your taste buds: go on a food tour! Whether you’re at home or on vacation, food tours are […]
August 20, 2014
There’s a lot that’s special about Taku Resort: located on beautiful Quadra Island, they offer peaceful rooms in a natural […]
September 4, 2014
As a journalist in print, radio, television and the internet, Don Genova has found a way to transmit his love […]
October 6, 2014
Working with the earth is beautiful, and no one captures this better than photo-blogger Sara Dent. Her blog Farm Love […]
November 6, 2014
One thing is clear from this year’s We ♥Local Awards: BC’s regions are thriving providers of an exceptional range of local […]
December 2, 2014
Sisterhood is powerful: just ask Lydia Ryall, who manages Cropthorne Farm together with her sister Rachel.