February 20, 2014
Photo and recipe courtesy of BC Cranberry Marketing Commission. For more delicious recipes visit www.bccranberries.com Ingredients 3 cups cranberries, fresh […]
February 14, 2014
Jack Daniels is a popular choice for creating BBQ sauces, but I have also added the technique of a doing […]
February 13, 2014
Ground turkey is a great alternative to ground beef and packed with protein. In this simple recipe I have recreated […]
February 11, 2014
Did you know that Canada is one of the world’s leading producers of lentils? High in protein and low in […]
February 11, 2014
Ingredients 2 yellow, Maestro™ Sweet Bell Peppers, roasted, peeled, seeded, chopped 2 yellow, Dolce™ Super Sweet Baby Bell Peppers, roasted, peeled, seeded, chopped 1 package noodles […]
February 8, 2014
When I was a kid, sometimes those little packets of noodle soup were a Saturday evening dinner. Although, I could […]
January 14, 2014
This is a very simple recipe to create: You can either make the fries yourself or buy pre made chips, […]
December 13, 2013
Celeriac Mash made with coconut milk, paired with wild mushrooms! Ingredients 2 medium sized Roots Celery 1 cup, unsweetened Coconut […]
December 10, 2013
A contemporary holiday dinner that we love, the Pear & Apricot Stuffed Pork Loin. Ingredients 1 lb Pork loin (boneless, […]
November 23, 2013
A more substantial meal can be made by simply adding shrimp, chicken or tofu. Ingredients 2 Tbsp. canola oil 1 Tbsp. […]
November 23, 2013
Ingredients 15 oz. fresh ricotta cheese 2 large eggs, lightly beaten 1¼ cup freshly grated parmesan cheese ¾ – 1 cup all […]
November 22, 2013
Tip: Sweet Pointed Peppers add a sweetness to the turkey while juicy mini cucumbers add their characteristic crunch to the […]