June 9, 2013
Ingredients 250 mL (1 cup), 33% Whipping Cream 45 mL (3 tbsp) Butter 4 thinly sliced Shallots 60 mL (¼ […]
June 9, 2013
Looking for a delicious dish with a taste of Thailand? This wonderful seafood creation saves you from expensive airfare and […]
June 9, 2013
Plenty of flavour and a luscious sauce are sure to make this quick shrimp dish a new favourite. Serve over […]
June 9, 2013
Ingredients 3 peeled Sweet Potatoes 2 cloves peeled Garlic 125 mL (½ cup) Cream 60 mL (¼ cup) Butter 4 […]
June 9, 2013
Another delicious way to enjoy chicken! A simple recipe for a hurried weekday dinner yet gourmet enough to entertain guests. […]
June 9, 2013
To assemble at serving time, place a pastry square on each of 4 plates, cover with whipped cream and strawberries. […]
June 9, 2013
Ingredients 1 kg (2 lb) Mussels 75 mL (1/3 cup) Butter 1 clove chopped Garlic 3 chopped Shallots 250 mL […]
June 9, 2013
Ingredients 125 mL (½ cup) Cream 30 mL (2 tbsp) Butter 1 L (4 cups) sliced Button Mushrooms 1 clove […]
June 9, 2013
Ingredients 250 mL (1 cup), 18% or 33% Cream 30 mL (2 tbsp) Butter 1 minced Shallot 100 g (2½ […]
June 9, 2013
