October 22, 2019
Ingredients Pie Dough 2 ¼ cups all-purpose flour, plus extra for rolling out the dough 4 tablespoons white sugar 1 […]
August 27, 2019
Original recipe developed by Nora Hamade @nomnomyvr Ingredients 1 package of frozen Puff Pastry 1 250g of Ricotta Cheese 3-4 […]
June 13, 2019
“This recipe takes a bit of time, but it doesn’t have to be done all at once in an unbroken […]
June 13, 2019
Looking for a hearty, nutritionally dense, low-fat, low-calorie breakfast that’s also delicious? Here it is! Ingredients 1 ancho chili 4 […]
June 13, 2019
Clafoutis is wonderful, nearly fool-proof stuff. The batter is phenomenally easy – especially if you have a blender! Ingredients Batter […]
June 13, 2019
Ingredients Sponge Cake 3 large eggs at room temperature 1/4 cup granulated sugar (60 g) 1/2 tsp vanilla extract pinch […]
June 13, 2019
Egg in the Acorn is a great twist on classic “Toad-in-the-Hole”. Traditionally made with a slice of toasted or fried […]
June 13, 2019
Ingredients 2 tsp (10 mL) vinegar 4 eggs 1/4 cup (60 mL) olive oil, divided 1 clove garlic, minced 6 […]
June 13, 2019
Jasmine rice is cooked with milk and a splash of cream until very tender for a silky rich thai-style rice […]
June 13, 2019
Tip: Pancakes can be prepared and refrigerated in an airtight container for up to 24 hours. Reheat in 425°F (220°C) […]
June 13, 2019
This traditional Brazilian stew is made with marinated white-fleshed fish, then simmered with peppers and tomatoes for an aromatic dinner. […]
June 13, 2019
This tasty Middle Eastern skillet egg dish is made with tomatoes and spiced with cumin, coriander, and chili powder. Tip: […]