October 18, 2013
September 12, 2013
August 21, 2013
Delicious pork tacos using BC blueberries. Ingredients Pork: 1 cup (150 g) B.C. Blueberries, fresh or frozen ½ cup (65 […]
June 9, 2013
Ingredients 250 mL (1 cup) 33% Whipping Cream Whipping Cream 75 mL (⅓ cup) Dijon Mustard 30 mL (2 tbsp) […]
June 9, 2013
Ingredients 45 mL (3 tbsp) Butter 1 chopped, finely chopped Shallots 60 mL (¼ cup) chopped Prosciutto 125 mL (½ […]
June 9, 2013
Pork tenderloin cooks quickly and is moist and tender, making it perfect for entertaining. Grape tomatoes burst with colour and […]
June 9, 2013
Ingredients 30 mL (2 tbsp) Butter 675 g (1½ lb) tenderloin Pork 2 thinly sliced Shallots 60 mL (¼ cup) […]
June 9, 2013
Ingredients 250 mL (1 cup) Cream 1 kg (2 lb) cubed Pork 30 mL (2 tbsp) Butter 15 mL (1 […]