August 13, 2014
Ingredients 1-2 pork tenderloins, trimmed and cut into 1” thick disks. (salt & pepper) Olive oil Salted butter 1 Medium […]
February 21, 2014
Ingredients Topping 3/4 cup sugar 1/2 cup honey 1/2 cup water 12 oz cranberries, fresh or frozen 1 tbsp orange […]
February 21, 2014
Ingredients 2 cups cranberries, fresh or frozen 1/4 cup cranberry cocktail 1 tbsp sugar 1/2 cup dried cranberries 1/2 cup […]
February 20, 2014
Ingredients ¾ cup dried cranberries 2 tbsp orange juice 1 cup unsalted butter, softened 2 cups icing sugar 1 tsp […]
February 20, 2014
Photo and recipe courtesy of BC Cranberry Marketing Commission. For more delicious recipes visit www.bccranberries.com Ingredients 3 cups cranberries, fresh […]
February 20, 2014
Ingredients 2 tbsp butter 1 cup chopped onion 1 celery stick, chopped 1 large garlic clove, chopped 1 large yam, […]
February 20, 2014
Ingredients 12 oz cranberries, fresh or frozen ¼ cup cranberry cocktail ¼ cup granulated sugar 2 Tbsp. orange juice 2 […]
February 20, 2014
Ingredients 1 1/2 tsp gelatin 1/4 cup cold water 3 large eggs, separated 1/2 cup orange juice 2 tbsp lemon […]
February 14, 2014
Jack Daniels is a popular choice for creating BBQ sauces, but I have also added the technique of a doing […]
February 14, 2014
A wonderful twist on the classic pairing of pork and apples. Using bone-in pork chops will yield not only more […]
February 13, 2014
Made with Lepp’s delicious double smoked bacon, this incredible bacon jam recipe is the perfect topping for almost any appetizers […]
February 13, 2014
Ground turkey is a great alternative to ground beef and packed with protein. In this simple recipe I have recreated […]