October 26, 2020
Ingredients Oreo Crust 2 cups (200g) Oreo Baking Crumbs 2 Tbsp (30g) Unsalted Butter, melted Cream Cheese Mixture 1 ¼ […]
October 26, 2020
Ingredients Crust ½ cup (80 g) Almonds, whole or sliced 1 cup (150 g) Dates, pitted and chopped ¾ cup […]
October 26, 2020
Ingredients 1 cup (150 g) Frozen BC Blueberries ½ cup (75 g) Shredded unsweetened coconut, plus extra ¾ cup for […]
October 26, 2020
A true holiday classic, Mincemeat Tarts have all the warm spices that resemble this time of year. Modernized with a […]
October 26, 2020
Nothing screams the holiday season like a dozen white-dusted cookies with decorative cut-outs. What makes these Linzer Cookies special are […]
October 26, 2020
Ingredients Dough 2½ cups (375 g) All-purpose unbleached flour, plus ¼ cup for rolling 1 tbsp (15 ml) Granulated sugar […]
October 26, 2020
Ingredients 1 teaspoon of dried or thawed frozen BC Blueberries 1 thumb-sized piece of orange peel 1 thin slice of […]
September 11, 2020
Flavoured with store-bought curry paste and wrapped in prepared pie dough for easy assembly, these harvest-inspired samosas can be packed […]
September 11, 2020
Ingredients Cupcakes 1 1/2 cups all-purpose flour 1 tsp ground cinnamon 1 tsp ground ginger 1/4 tsp ground nutmeg 1 […]
September 11, 2020
These crispy latkes are made all the more flavourful with the addition of shredded Brussels sprouts. Serve for brunch with […]
September 11, 2020
Definitely better than take-out, this yummy pizza is packed with Italian flavours and veggies. Ingredients Broccoli Pesto 2 cups (500 […]
September 11, 2020
Sweet and earthy root vegetables combined with crisp pancetta create an incredible mouthwatering twist on the usual pasta main dish. […]